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Heat a skillet over medium-high heat. Add the sausage and cook, stirring frequently, until no longer pink. Using a slotted spoon, remove the sausage and set aside. Drain off and discard all but about ...
This gratin is a hearty meal on its own, or it can be transformed into a side dish by omitting the sausage. Instructions: Heat the oven to 350 degrees. Melt the butter in a 10-inch cast-iron skillet ...
I'm a fan of meals I can prep the night before, and this one is so easy. You can quickly slice up the veggies and boil the potatoes the night before, so all of the ingredients are ready to toss into ...
This gratin is a hearty meal on its own, or it can be transformed into a side dish by omitting the sausage. Instructions: Heat the oven to 350 degrees. Melt the butter in a 10-inch cast-iron skillet ...
Cooking Chew on MSN
Cheesy Sausage Potato Casserole — Easy & Family-Friendly
With just a few simple ingredients, you can whip up an awesome brunch casserole for the family or a group of friends. You can ...
Comment: The term "au gratin" often refers to a dish that is basted with butter, topped with cheese and browned. This dish, however, pairs the smoky flavor of heavy smoked sausage with the sweetness ...
Taste of Home on MSN
Sausage Breakfast Pizza
Sausage breakfast pizza is the ultimate breakfast or brunch, with meat, eggs, veggies, gravy and cheese on a crescent-roll ...
1. Place the potatoes in a steamer set over boiling water, cover and steam until just barely tender, 10 to 12 minutes. Remove the potatoes from the steamer and set aside to cool. 2. Heat the oil in a ...
In a large skillet heat 2 tablespoons of the oil and 1 tablespoon of butter on medium heat. Add the diced potatoes. Season the potatoes with some salt and pepper and fry them until golden for about 5 ...
You may know a skillet hash as the last stop for leftover spuds. But I encourage you to pick up a few pounds of buttery-tasting, yellow-fleshed potatoes just for this ...
Crushed red pepper flakes, to taste (A pinch to 1/2 tsp- add less if you do not like spicy.) In a large skillet over medium high heat add oil and chicken. Break up chicken with a wooden spatula. Add ...
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