When you’re craving a dish that’s both comforting and loaded with flavor, this Smoked Sausage and Potato Bake has you co ...

There’s something incredibly comforting about the hearty blend of smoky sausage, tender potatoes, and seasoned veggies in ...

The bonus to using fresh sausage is that you get some of the delicious rendered fat as it cooks, which flavors the potatoes, onions ... oil and fat particles baked into the surface that helps ...

Drain and slice the potatoes into 1cm/½in discs. Set them to one side. In a medium saucepan, melt the butter, add the onions and thyme to the pan and gently fry for 10 minutes until soft and ...

This air fryer sausage bake is a super speedy all-in-one meal, perfect for weeknights when you're low on time and energy. Heat the air fryer to 190C. Place the onion, pepper, cherry tomatoes and ...

From Canadian poutine to Korean Gamja jeon, potatoes are fried, boiled, mashed, and more in different countries around the ...

The next morning, she'd mix in chopped leftover bits of meat and vegetables, some egg and spring onions, then pan-fry them, for delicious potato pancakes ... Cook the Chinese sausage pieces ...

To make your muffins a day ahead, bake them ... Add the onion and celery, and cook over moderately high heat, stirring occasionally, until golden, about 5 minutes. Add the sausage, garlic, and ...

Spread the sausage and onion mixture on top the apple bread ... The next day – Preheat over to 350 degrees, remove cover and bake for 50-60 minutes or until center is set.

To make the champ, tip the potatoes into a large pan and cover with cold water. Add a pinch of salt and bring to the boil, ...