Greek saganaki is a beloved cheese dish enjoyed by millions of people both in Greece and worldwide. It is a delicious option for a side dish.

Traditionally served as a meze, or appetizer, this fried cheese dish is usually accompanied by crusty bread and a glass of ouzo or wine. Let's learn more about this popular Mediterranean delicacy.

Who doesn’t love prawn saganaki? This classic Greek dish is the perfect blend of juicy prawns and creamy feta in a rich ...

Prawn Saganaki Recipe: This prawn saganaki is a delicious recipe which is made with sun dried tomato & olive sauce laced, and its baked In oven with creamy feta, served with khamir bread ...

Global Village, the seasonal, multicultural, al fresco park in Dubai, is popular for many reasons. From endless shopping at ...

Heat a small to medium sized saganaki pan or a fry pan that can go in the oven, and add the remaining 2 tbs of olive oil. Peel and smash the garlic clove so it just breaks but remains whole ...

A powerful earthquake rattled the broader area of Greece's northern regions of Thessaloniki and Halkidiki on Sunday evening. The quake was felt across Greece's second-largest city, Thessaloniki and ...

That location is still open. In its short six-month lifespan, the Kalamazoo restaurant was known for items flaming saganaki, ...

We're not sure if Elvis liked saganaki, but we sure do — especially when served at Lookin Good, by friendly servers who bring a thick round of salty, Greek cheese out on a metal skillet ...

This salad from the Greek island of Kythera is rich in flavour and a meal in itself. If you want a carb-free option then ...

Immerse yourself in traditional Greek culture with the sounds, sights and tastes of Greek Fest Orlando. Guests can enjoy the ...