Mallard, along with other wild ducks like teal or wigeon, offers a richer flavour than farmed duck. It has the sweetness of ...

If you're looking to serve something different for your holiday dinner or for a dinner party, give this a try. It's one of ...

Here are cuts of beef that would work well for air fryer roast beef (source): Tie the roast with cooking twine about every 1-inch (2.54cm) to make it more compact. Rub the tied roast on all sides with ...

If you're looking for recipe inspiration for a special family dinner or a gathering with friends, this sheet-pan roast beef ...

Fresh bay leaves inserted into the tender fat cap of the roast impart an aromatic, herbaceous flavor to the beef. The exterior ... folding leaves if needed. Rub vodka over outside of rib roast ...

Rub beef with remaining oil; sprinkle with rosemary, pepper and remaining salt. Place beef on other side of baking sheet; roast until meat thermometer inserted into thickest part registers 125°F ...

Find out how to cook beef, including cooking tips and flavoursome recipes from Delia Smith, Jamie Oliver and Gordon Ramsay. Our guide answers the most-asked questions about cooking roast beef, ...

Serves 4-6 Hands-on time 20 min, plus at least a few hours marinating (preferably overnight). Oven time 25-35 min ...