Brussels sprouts and butternut squash roast in a mixture of maple and butter for a supremely delicious side. Pecans and dried ...

Try these Brussels sprouts recipes! You'll find ideas for roasted, fried, and shaved Brussels sprouts, plus more ways to cook ...

Gently heat 3 tablespoons of oil in a large cast-iron pan. Add the Brussels sprouts, cut-side down, in one layer, and brown in batches. Place in the oven, and roast for 4 minutes. Return the pan ...

It's hard to beat the caramelized crispness of roasted Brussels sprouts (perhaps with a maple-Dijon glaze), but these little green guys can also be eaten raw. They're delicious when shaved in a salad ...

Remove from oven. Put Brussels sprouts and sweet potatoes into the baking dish. Top with shaved parmesan and reduced balsamic ...

This delicious brown butter pasta with shaved Brussels sprouts, courtesy of recipe developer Tanika ... of the orecchiette cradle the brown butter and vegetables, while the roasted almonds add a ...

Plate the warm Brussels sprouts mixture onto a serving platter. Cover with the shaved Brussels sprouts, mint and lime zest and juice. “Toss and serve to your best friends only,” Matheson says.