A whole roasted cauliflower looks impressive, but it's actually quick, easy, and delicious. Amanda Stanfield is a chef and recipe developer in the Dotdash Meredith Food Studios. She's an expert in ...

I set out to create a whole roasted cauliflower that was the exact opposite in many ways—unadorned except for a simple ...

So the next time you're at the store, add cauliflower to your cart and make delicious recipes like Roasted Garlic-Butter Cauliflower Steaks or General Tso’s Cauliflower. These roasted ...

Brush cauliflower with half of garlicky oil. Loosely cover with foil. Roast cauliflower until just tender, 35 to 40 minutes. Uncover and continue to roast until very tender, about 10 minutes more.

Bathed in garlic butter, this whole roasted cauliflower will be a stunning vegetarian centerpiece for any table. Yahoo Sports ...

If you're looking for a new way to prepare cauliflower ... forming a thick sauce. Step 4. Pour the hot cheese sauce over the ...

Set aside. 4. Brush the tops of the cauliflower slices with the remaining olive oil. Sprinkle with salt and pepper. Roast for 15 minutes, or until the slices are golden on the bottom. 5.

A Baked Cauliflower Head is, as the name of the recipe implies, a whole cauliflower roasted in the oven without cutting it. It’s a great way of making a feature dish that both tastes delicious and ...