The secret? As always, is your air fryer. Frozen Brussels sprouts are a lot denser than fresh ones, making them easier to crisp up properly and avoid ending with a mushy mess. Roasting or cooking ...
Roasted Brussels sprouts and butternut squash are dressed in a mixture of sweet maple and rich butter. The maple syrup enhances the sweetness of the butternut, while the buttery dressing has a slight ...
You may unsubscribe at any time. Here are a few best practices I use to make every batch of air fryer Brussels sprouts toasty and crisp on the outside and tender on the inside. The best ...