This rich custard and blueberry tart with a crispy amaretti crumb is an indulgent dessert that's the perfect alternative to a fruity crumble or pie. The recipe, featured in expert cookery demonstrator ...

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It’s time for pie. Well, almost. Thanksgiving is Nov. 28, so you have some time to order your pies, unless you plan to make your own. South Jersey has plenty of options for pies, which are ...

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Lately, I have been baking this pie a lot, having discovered that the pâte brisée bottom crust stays crispy for two days, the apples cook perfectly and the crumb topping remains a bit crispy!

Read more: 26 Types Of Pasta Sauce Explained Picture this: Breaking through the crowning layer of crisp, buttery pastry, you scoop up tender meat cooked in a deep, rich brown gravy or a creamy ...