Adjust the seasoning to taste and drizzle with the extra tablespoon of cream to serve. Drain the rice and broccoli and serve alongside the creamy mushrooms. You can use the leftover cream with the ...
Put the oil, onion and mushrooms in a large saucepan ... stirring constantly. Tip the rice into the pan and stir in the stock cube and 400ml/14fl oz water. Cover the pan with a lid and bring ...
He’s foraged for mushrooms, and lit the fire ... a lemon - this balances the richness of the butter and cream. Keep cooking until the rice is cooked to your taste and the risotto is slightly ...
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