Read more: Strawberry Hacks You'll Wish You Knew Sooner Rhubarb is a hardy perennial plant that grows in cooler climates. In North America, that means the northern U.S. and Canada. There's even a ...
The Flour and Stone owner’s lush new cookbook has the wonders of nature woven into every page. Here, the pistachio- and rhubarb-coloured palette of a John Olsen work is reimagined in cake form. For ...
They also pair wonderfully with a glass of cold milk or a cup of coffee ... cake is wonderfully moist and gets a hint of sophistication from its caramel topping. It’s as suited for a special occasion ...
Get your sweet from pear, your nutty from almond and a delicious tartness from rhubarb in this moist, comforting cake. Haven’t baked an upside-down cake for a while? Well grease up your tin and lay it ...