My recipe this week is for an appetizer that ... In a small bowl, combine cooled mixture with the Brie. 4. Place 1 sheet of phyllo pastry on a clean dry surface. Brush lightly with melted butter.
My recipe this week is for an appetizer that can be made a day ahead using phyllo ... In a small bowl, combine cooled mixture with the Brie. 4. Place 1 sheet of phyllo pastry on a clean dry surface.