This sourdough discard sugar cookie recipe uses sourdough discard to create soft and chewy sugar cookies with a slight tang ...

Try these sourdough discard recipes the next time you feed your starter—so you don't have to waste the excess!

Birote (pronounced bee-row-teh) is a crunchy, darkly baked sourdough bread said to have ... Our expert culinary team tests and retests each recipe using equipment and ingredients found in home ...

How do you make a sourdough starter, and what’s the best recipe for a sourdough loaf ... in time), then transfer 50g to a new container (discard the rest) and feed it daily with 50g of water ...

Sourdough starter is a home baker's gem...until you have more than you need to bake bread. In cases like this, it's worth ...

Sourdough starter, an alchemy of flour ... Stir it well before using it in a recipe or before starting the discard-and-feed cycle. On day 1, put flour and water into a 2-litre storage container ...

The starter could not be more basic: flour, water and a pinch of salt. Unlike other bread recipes ... been using the same culture called "Mother Dough," using a dollop of that as they "feed" the ...

Then add 150g/5oz of this mixture to every 500g/1lb 2oz of flour in your recipe to help the loaf stay moist and give the crumb more flavour. If you want to use this leaven to make bread without ...

In an effort to demystify his sourdough process, [Justin Lam] has gone digital with this image processing sourdough starter monitor ... for iterative sourdough recipe development, and we once ...