Are you looking for a healthy and satisfying vegetarian burger option? Look no further! You’ll love this mouthwatering lentil burger recipe that is not only packed with flavour but also offers ...

12. Coat the patty with the breadcrumbs. 13. Heat oil in a pan. Add the lentil patties and shallow fry on each side until crisp and deep golden. 14. Now bake the patties for 5-6 minutes at 180 degree ...

Is there a single ingredient more versatile than lentils?! I think not – and if you don’t agree, this collection of ...

Put the flour, beaten egg and breadcrumbs into separate bowls. Roll the lentil and potato cakes in the flour, followed by the egg and then the breadcrumbs until all the bites are fully coated.

Large, flat green lentils that retain their shape well during cooking. Their mild flavour and soft, mealy texture make them suitable for many dishes such as soups, casseroles, vegetable bakes and ...

2. Add salt, pepper, and turmeric to the lentil mixture. Stir well, and form small, flat patties about the size of a ping-pong ball. If the mixture doesn't bind well, add more chickpea flour.

We’ve curated a detailed guide on how to make Durga Puja special Dhokar Dalna at home. Keep reading to learn the recipe.

Put the lentils in a saucepan and cover with 450 ml water. Add the garlic clove and 1/2 of the onion. 2. Bring to boil and cover with a lid. Let simmer for 20-25 min until the lentils are cooked but ...

The only requirement for lentil soup is that it contains lentils—other than that, there are countless ways to prepare it. Indian versions are heavily spiced, while ...

The Minneapolis-born star started her day off with a bowl of congee topped with vegan Just Egg, scallions, and seasoning paired with Jamaican lentil patties. Next up for lunch, the singer had a ...