An authentic stir fry oozing with spicy, sweet and salty flavours of Thai cuisine, this recipe makes for a quick and delicious dinner, perfect when served over rice. Take chicken into thin strips and ...

P ad thai ishands downone of the simplest copycat recipes you can make at home. Our easy pad thai recipe is ready in less ...

Tip into a hot serving dish and sprinkle over the Thai basil to serve. The beef can be marinated up to 2 hours ahead. The stir fry itself is best made and served straight away. Not suitable for ...

Chicken is the perfect dinner choice when you’re short on time. It’s high in protein and fairly low in fat, and it’s a good ...

Experience the vibrant flavors of Thailand with this Thai Basil Beef Stir-Fry! This quick, satisfying dish combines tender slices of beef with fresh basil and a hint of spicy chili for a ...

About Mutton Stir Fry Recipe: Stir fried mutton brain or Magaz with sweet bread (offal) and kidney, also known as Gurde, in a true spicy flavour with assorted spices, served with plain rice. A very ...

A Thai omelette is quickly cooked over a high ... When the oil is hot, add the vegetables and a pinch of salt, then stir-fry until slightly softened. Remove the vegetables from the pan.