These treats are a scrumptious combination of festivity and deliciousness. Lemon Shortbreads. Photo credit: One Hot Oven. This Easy Lemon Shortbread Cookie recipe is perfect for lemon lovers. Zested ...
Create buttery, melt-in-your-mouth shortbread with this simple recipe by Jasmine Spears, head pastry chef at Mackintosh at the Willow. Roll, chill, bake ... and finish with a sprinkle of sugar for ...
Oven time 25 min The compote and posset can be put into glasses/ bowls, then kept chilled for 24 hours. The shortbread can also be made 24 hours ahead and kept in an airtight container. The sourness ...
Preheat oven to 160°C. Grease and line two oven trays. Beat butter, sugar and vanilla extract until light and fluffy. Stir in cornflour and plain flour. Lightly dust a flat surface with flour then ...