Earthy and subtly sweet with pleasant hints of bitterness, shredded raw Brussels sprouts make excellent slaw-style salads.

They're delicious when shaved in a salad dressed with olive oil and lemon juice, to start. However, there's good and bad news with respect to eating raw Brussels sprouts, and this is due to ...

Try these Brussels sprouts recipes! You'll find ideas for roasted, fried, and shaved Brussels sprouts, plus more ways to cook ...

Step 5: Meanwhile, in a salad bowl, whisk together apple cider vinegar, mustard and remaining 2 tbsp olive oil. Season with salt and pepper to taste. Add brussels sprouts, arugula and cherry tomatoes.

Crunchy-soft, warm-chilled, sweet-spicy, this is a salad that has it all ... and a snowy showering of fresh mint, lime and shaved Brussels sprouts in his cookbook “Soups, Salads, Sandwiches.” ...

Cut into thin ribbons. Place in a large bowl with shaved or thinly-sliced brussels sprouts. Step 2: In a small bowl, whisk together garlic, mustard, honey, lemon juice and zest, and half the olive ...