I n the world of frosting, there's ganaches, buttercreams, glazes, and then the holy grail: cream cheese frosting. I say holy ...

Philadelphia Cream Cheese has some brand new flavors joining its arsenal—and fans simply can't wait to dig in. The ...

Kraft Heinz’s cream cheese brand Philadelphia is entering the baking category with the launch of Philadelphia Frosting. The new product is made with fresh milk and cream – Philadelphia says it ...

Recommended Reading Kraft Heinz debuts a pouch that makes a microwaved grilled cheese crispy Kraft Heinz’s Philadelphia cream cheese is entering the baking category with the launch of cream ...

There are many varieties of cream cheese available. Look for young cheeses with a far-off use-by date. Cream cheeses are designed to be eaten as fresh as possible. Eat 3-4 days after opening.

An Upstate New York festival is officially home to the world’s largest cheesecake. Again. Kraft Heinz unveiled a 15,008-pound cheesecake Saturday at the Cream Cheese Festival in Lowville, N.Y ...

3. Bake for 15-18 minutes. 4. Once cooked, flake into small pieces with a fork. 5. Blend cream cheese and sour cream in a medium bowl until smooth. Add onions, bell pepper and lime zest until well ...