This recipe is from Delia's Happy Christmas. Makes 24 (18 if using 1lb/450g mincemeat). Scroll to the bottom of the Method to see questions Lindsey has answered on this recipe Make up the pastry by ...

Bread Ahead bring us a unique combination of scrumptious storytelling and delicious baking that all the family can enjoy. They’re also sharing their mince pie recipe with the blog below! Baking is ...

Add pork mince and cook, stirring constantly, with a wooden spoon to break up mince, for 10 minutes or until browned and cooked through. Remove from heat. Toss pork mixture through the penne over low ...

Mince pies are a staple of the festive season, filled with tasty mincemeat encased in shortcrust pastry and often adorned with a seasonal design. Some contain alcohol for added flavour, while ...

Preheat the oven to 180C/160C Fan/Gas 4 and line 2 x 12-hole fairy cake tins with paper cases. Cream the butter and sugar together in a bowl until pale. Beat in the eggs, a little at a time, and ...

Learn how to make this delicious deli hero.

SHOPPERS are thrilled after Aldi has stocked its shelves with a dupe of a much-loved Christmas treat from Greggs. The bakery ...