Keep the cooking water to use as stock. In September 2023 this recipe was costed at an average of £4.83 when checking prices at four UK supermarkets (using sliced ham). This recipe is designed to ...
Tear off a large piece of foil (big enough to wrap around the ham ... the first step of cooking are gorgeously flavoured, but very intense. I pour a little of them over the cut slices of meat ...
Cover and cook it on a slow fire for 4-5 hours. Once tender, remove from water and cut the skin off the meat. Coat it with the mustard, honey and bread crumbs. Pin all the cloves in the meat and top ...
3. Add around 1 teacup water and saute it. After 30 seconds add around 300 gms of sliced sole fish. (Remember that the fish is not pre-marinated) Let the water cover the fish and allow it to boil for ...