Korean barbecue is known for its sweet, spicy flavor and tender texture. An expert chef shares the best two cuts of pork to ...
pork butt or shoulder, brown sugar, salt, ground mustard, black pepper, onion powder, paprika, garlic powder, cayenne pepper, apple juice, Worcestershire sauce ...
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Root Beer Pulled Pork Sandwiches
My husband is a huge fan of pulled pork sandwiches, so my sister shared this incredibly easy recipe with me. At potlucks and family dinners, nobody can get enough of this root beer-braised version.
Preheat oven to 240°C/220°C fan-forced. Rub the pork rind with oil then salt. Place pork into a shallow baking pan lined with baking paper. Roast for 40 minutes or until golden and a crackling forms.
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