Beans like black beans, garbanzo beans, and kidney beans are the most widely consumed legumes worldwide. They are rich in ...

Lidl will increase its share of plant-based food sales by 20% across all 31 countries it operates in by 2030, with support ...

Research has found that the benefits of participating in Veganuary lasted far beyond the 31 days. According to a survey by ...

The narrative around the plant-based category has shifted from early optimism to growing pessimism over the last few years.

Nitrogen isotope analysis of tooth enamel reveals no evidence of meat consumption in Australopithecus. New research published ...

Since launching in 2014, Veganuary has established itself as a key date in the calendar. But this year, activity is more ...

New ingredients will be added into the recipes to help people get the nutrients they need - and to help the planet ...

Lidl GB is the first retailer to announce a fibre strategy that spans its entire product offering, setting out two key ...

Their local foods are nutritional powerhouses, helping them stay fit and healthy – well into old age. Now, Blue Zone experts are recommending one meal in particular: Ikarian 'longevity stew'. Named ...