Do you ever eat plant-based sausages or burgers? Perhaps you have chosen to reduce or eliminate meat from your diet, or ...

The parent company of Indeed and Glassdoor has jettisoned more than 1,000 employees as it focuses on artificial intelligence ...

Discover the latest vegan food news: a new tantalizing menu at Veggie Grill and Next Level Burger, the return of vegan ...

Born during the pandemic, Bougie Bites now brings its bold, plant-based comfort food to a permanent location, designed to appeal to vegans and non-vegans alike.

Bushfire Kitchen, the elevated fast-casual restaurant serving made-from-scratch, globally-inspired cuisine, has unveiled its newest location in Long Beach, CA, marking the group’s first location in LA ...

Dozens of earthquakes and aftershocks rattled Guatemala, people in Rio de Janeiro's Rocinha favela attended a yoga class, ...

It will mark a major breakthrough for the company as sales of plant-based meat substitutes shrink in its core American market ...

TikTok is loading up on fibre in Gen Z's latest food trend, fibermaxxing, which has a rare seal of approval from ...

When Jason Rosenbaum and Hailey Swartz couldn't find the product they wanted to see on grocery store shelves, they took ...

Indulge in a curated Brazilian surf & turf experience at Fogo de Chão, now available for a limited time in Santa Monica.

McDonald's exciting new menu: from indulgent burgers to sweet treats, discover bold flavors and fresh additions at your local ...

Those are just a couple of the takeaways from Miami writer Michael Grunwald’s deep dive into how humanity’s insatiable appetite is fueling both environmental destruction and the climate crisis. The ...