Hello folks, this week we're back in the kitchen cooking up an authentic Italian seafood pizza. I brought this pizza recipe back with me when I visited family and friends of mine in the mountains of ...

Marinate your chicken breasts or chicken thigh filets in a combination of lemon juice, olive oil, cumin, paprika, garlic, ginger, oregano, cinnamon, cayenne, and turmeric along with salt and pepper.

The hardest part of homemade pizza is taking the time to make a great dough. Making your own pizza sauce is easy and worth it for a brighter, fresher flavor. Mix your dough gently and allow enough ...

I'll be the first to admit that I'm in a serious relationship with pizza, and unless you are allergic to all things delicious, there is a good chance that you feel similarly. Pizza is just the best!

Picture a slice of pizza. Crispy, chewy crust. Bubbly, melty cheese. Maybe some curled pepperoni cups or some tender, umami-packed shrooms. A glisten of olive oil. And the sauce. That herb-filled, ...

Tired of ordering your pizza from the local parlor? Why not try making some from scratch? On NBC’s “Today” show, Mario Batali, host of “Molto Mario” on cable’s Food Network and author of “Simple ...

If there's one thing better in the world than the smell of a homemade pizza cooking up in the oven, it's taking that first cheesy, saucy bite. So why don't we do it more often? We're short on time and ...

Did you know people have been making variations of pizza for over 7,000 years? It’s a popular, delicious, and timeless dish. That’s all to say: We humans love our pizza, and we’re always on the hunt ...