This is just one of my basic recipes that has come in handy for me on several occasions. I am HUGE fan of storebought pie crusts! Of course, we can make them at home but I just don't have the time or ...

Making the perfect pie crust can be tricky and scary, but with our expert's guidance, you can churn out one that is both ...

Want to bake pies? A quality pie pan is a must-have. As experienced bakers already know, the pie pan you use can make more of a difference than you’d imagine. The material can greatly affect the bake, ...

I love baking. Cakes, cookies, muffins, brownies, and even breads. I’ve tried my hand at baking them all. One of my family’s favorites is a three-layer carrot cake that usually takes the better part ...

These pecan pie bars have a buttery crust, gooey pecan topping, and all the flavor of pecan pie in a simple dessert.

The Great Allentown Fair held 12 culinary contests during its five-day run. Here are the recipes that won first place in those contests. PA PREFERRED JUNIOR BAKING COOKIES, BROWNIES & BARS CONTESTS ...

Dear Lisa: Can you tell me what is the best method for achieving completely done pie crusts in disposable foil pans? I especially have trouble with custard pies like pumpkin and buttermilk. Thanks for ...

For cooked fruit pies, where fillings will sink and bubble, the varying volume of pie pans is not terribly important. But with my fresh blueberry and raspberry pies, where the filling is all raw ...