Both makhana (fox nuts) and peanuts can be healthy snacks, but they differ in terms of their benefits for weight loss. Makhana is low in calories compared to peanuts, making it a great snack option ...

Stir-fry with curry leaves, turmeric, and black pepper for aromatic flavor. Add puffed rice, peanuts, and chutneys for a flavorful, low-calorie bhel. Blend makhana with yogurt, herbs, and spices for a ...

Weight management: Makhana laddoos, which are rich in Vitamin B complexes and fibre, are low in calories. This sweet delight keeps you full whilst increasing your metabolism. Blood sugar control ...

You can make this easy and delicious snack by roasting makhana in a pan with a little ghee and spices like chilli powder, black pepper and salt. Make a lip-smacking chaat by roasting makhana and ...

Since the COVID-19 pandemic, there has been an increased focus on health and boosting the immune system, driving up demand for makhana. Low in calories and rich in protein, phosphorus, fibre ...

However, its anti-ageing benefits are a hit in the market and top the list. Origin of makhana The creation of makhana began in the Mithilanchal region of Bihar, Madhubani, where farmers used ...

Heat oil in a pan and fry the makhana until they turn golden brown and crispy. Set aside. In a pressure cooker, heat 2 tablespoons of oil. Add the onion paste and cook it for 10 minutes on medium-low ...

Aloo is one of the most preferred choices during Navratri. This Navratri, treat yourself to this mouth-watering makhana aloo curry. Check out the full recipe below. Sharad Navratri 2024 is almost here ...