Last night’s episode of Bake Off was all about caramel – a notoriously tricky one to master. After trying their hand at ...

Wearing oven gloves, hold the top of the plate and the bottom of the pan and firmly flip the tarte tatin onto the plate. Lift the pan away and the tarte should have come off cleanly onto the plate.

Discover how to make a stunning 5-ingredient Peach and Pear Tarte Tatin in this easy tutorial! This delightful dessert ...

Explore our finest Thanksgiving desserts including apple ice cream sandwiches, boozy pecan pie, and pear tarte Tatin ... pears in this stunning tarte tatin. The recipe calls for store-bought ...

The addition of salt is the only way in which caramel can be improved in our humble opinion, with Sue’s recipe for salted honey, pear and chocolate tarte tatin promising to be the perfect end to ...

Use firm, just-ripe Barletts for baking in recipes like a Pear Tarte Tatin with Red Wine Caramel to retain a bit more tang and ensure they hold their shape. Barletts lose their shape more quickly ...

Georgie, 34, was named star baker, after being challenged to create caramel biscuits in the signature challenge, a pear tarte tatin with caramel ... my practising (and) recipe development, and ...

The Great British Bake Off descended into chaos when Noel Fielding shattered a glass bowl containing Nelly's caramel.

Subtly spiced with cardamom and ginger, this simple dessert elevates the usual lineup of holiday pies. For a flavor variation, replace the cardamom and ginger with 1 teaspoon chai spice. Total ...

Eat these ripe Barletts out of hand, or slice them for a cheese platter. Use firm, just-ripe Barletts for baking in recipes like a Pear Tarte Tatin with Red Wine Caramel to retain a bit more tang and ...