When ready to bake, preheat the oven to 350 degrees. On a lightly floured surface, roll the dough out with a flour-dusted ...

Pies and tarts are similar but they aren't the same. So what's the difference? It really bakes down to the way the crusts are ...

Trump erases Harris’s lead with three weeks until the election Here is the average 401(k) balance of Americans by age — are you ahead of the game or falling behind? Brittany Force and Austin ...

Our cake this week is a great autumn cake, and it ticks so many boxes. Not only can you serve it for afternoon tea, Delia also recommends serving with Jersey cream as a dessert. It also has the added ...

My first experience with this pastry was when Greek spanakopita became popular. The recipe below uses the same “folding” technique, with a savoury filling of onion, herbs, Brie cheese and apple or ...

The recipe below uses the same “folding” technique, with a savoury filling of onion, herbs, Brie cheese and apple or pear. Phyllo pastry is available in the freezer section of grocery stores.

Pandowdy: Like a crumble, except made with crumbled pie dough as its topping. Swapping chunks of bread or crackers in place of the pastry dough? Then you've got a Betty. Tart: This shallow, open-faced ...