Smoked Ham Split Pea Soup is a great way to use up any leftover smoked ham. Plus, when you drop the ham bone in to boil down ...

Carefully take the gammon out of the slow cooker using tongs ... as the soup will thicken as it cools. This soup is traditionally made with stock from a ham bone but this version uses a small ...

This hearty pea and ham soup is a favourite in ... add a bit of extra stock or water. This soup calls out for some crunchy croutons on the top. Use leftover bread, baked in the oven with a dash ...

Blend in a food processor or using a hand blender ... (the stock will be quite salty). Stir in the ham, allow to warm through in the hot soup and then serve, garnished with a few mint leaves.

If serving hot, return the soup to the pot and bring just to a simmer. If serving cold, transfer to the refrigerator to chill. 6. Add the yogurt and chill in the fridge. 7. When cold fill shot glasses ...

Add chopped cooked ham to make a hearty main dish if desired, or use ... bone after making homemade chicken stock!" —Stephanie Fenley Garcia ""I have looked through many recipes for potato soup ...

Parmesan cheese rinds stand in for the usual ham bone in this ... this recipe features baked whole pumpkins cooked with white wine and butter for a smooth, luscious soup with a hint of brightness.

Using chicken stock takes this quick and easy ... Simmer for 5 mins. Stir in pasta, ham,peas and ½ cup of cheese . Spoon into dish. Sprinkle with remaining cheese. Bake for 15-20 mins until ...