Gordon Ramsay loves this 10-minute pasta dish, which is perfect for an easy summer dinner. It features shrimp, lemon, and ...

Add the arugula and almonds (7), then add a drizzle of oil, salt, and lemon juice (8). Blend until you get a smooth and ...

2: While the pasta cooks, pat the shrimp dry and season them with salt and black pepper. Combine the olive oil, lemon zest ...

In a salad bowl, combine: 2 diced Persian cucumbers, 1 cup halved cherry tomatoes, 1/2 cup chopped roasted red peppers, 1/3 cup chopped kalamata olives, 1/4 cup grilled marinated artichokes, 3 tbsp ...

Browse Food & Wine's shrimp pasta recipes and discover your new weeknight meal crush. Try your hand at easy air fryer shrimp scampi, the Laotian-Italian flavor mash-up Bucatini Talay, and more.

Add shrimp and coconut milk. Reduce heat to medium, and bring to a simmer. Cover and cook, stirring occasionally, until shrimp are just cooked though, about 3 minutes.

Return the cooked shrimp to the skillet along with the cooked pasta. Toss everything together to coat the pasta with the sauce. Cook for 1-2 minutes to heat everything through.

Bring a large pot of water to a boil. Add 1 tablespoon of salt then add pasta and cook according to package directions. You ...