What Can I Pair With This Everyday Salad With Herby Lemon Vinaigrette? Since this everyday ... For some vegetarian options, ...

For example, top off a refreshing pasta salad with spicy, maple-glazed salmon and a lemon vinaigrette that cuts through the sweetness. Read more: 15 Popular Pasta Sauce Brands Ranked A colorful ...

Either roughly chop or smash the olives in a pestle and mortar and add to the pasta. Toss well and add more lemon juice, seasoning or olive oil, if preferred. Pack in suitable containers for ...

Drain the pasta, rinse in cold water and tip into a large bowl. Add the halved tomatoes to the pasta and sprinkle with sea salt. Add the olives, feta and spinach and drizzle with the lemon olive oil.

Place all the vinaigrette ingredients in a small bowl and whisk. Set aside. Cut vegetables. Heat grill and grilling tray. Place vegetables and shrimp in a large bowl. Add about 1/3 of the vinaigrette ...

In large bowl, whisk oil, lemon juice, and shallot; season to taste with salt and pepper. Add pasta, tuna, and olives; toss ...

So, what was up with my day-to-day salad-eating situation? Luckily, my fly by the seat of my pants–style salads changed after I made Ina Garten's Lemon Vinaigrette and used the leftovers as a ...

For an equally easy pasta salad, try my charred broccoli pasta salad ... Combine the ricotta with the lemon juice and zest, and the garlic. Set aside. Add the parmesan to the cooled, dressed ...

Ribboned summer squash is a fun and creative way to make use of the seasonal produce, and it tastes even better with creamy ...

Put that kabocha, spaghetti, butternut and honey nut to good use in hearty salads, cozy pastas and a very photogenic galette.

Add the kale, and lemon zest and juice to taste, and remove from the heat. Cook the agnolotti in the boiling water until al dente, about 3 to 5 minutes. Transfer the pasta to the sauce ...