There’s something truly magical about a soup that combines savory sausage, creamy textures, and a hint of Italian herbs— ...

Pasta is believed to have been discovered independently by different cultures throughout history. It is challenging to ...

Butternut squash, orzo, and Parmesan cheese join to create a cheesy pasta skillet that hits every nostalgic note.

Lemon chicken orzo soup is just what the doctor ordered. Sweet potatoes and orzo add great texture and chewy bites. For a ...

In a recent interview with the Radio Times, former Great British Bake Off winner Nadiya Hussain urged home cooks to drop the ...

Preheat the oven to 200°C or 395°F. Place the feta, pumpkin, red capsicum and garlic into a baking dish. Drizzle the extra virgin olive oil over the top and season with black pepper and dried oregano.

Reduce heat to medium-low, and add heavy cream and lemon juice. Cook, stirring often, until starting to thicken, about 2 minutes. Add pasta, 1/4 cup of the reserved cooking water, basil, and 1/4 cup ...

Make-ahead pasta salads: the ultimate solution for busy days. Enjoy delicious and healthy meals with minimal effort and maximum flavor.

Buy: Barilla Al Bronzo Mezzi Rigatoni, $3.62 (on sale!) for 14.1 ounces at Instacart This article originally published on The ...

Properly measured water is the key here. If you add too much, the sauce will be soupy, but the pasta will be hard if you add too little. If you need an alternative for the wine, fresh apple cider ...