Brussels sprouts are easy to cook from fresh or frozen, and are often paired up with bacon. It's time to use seasonal produce ...

Brussels sprouts get crispy and caramelized in the oven, making them a simple but delicious side dish for any fall meal.

Heat 1/2 tablespoon of olive oil in a large skillet over medium heat. Add the onions and sauté, stirring occasionally, until ...

Enjoy crispy and flavorful Brussels Sprouts with this 3-ingredient, easy oven-roasted Brussels Sprouts with Berbere recipe.

toss the halved Brussels sprouts and bacon in olive oil, and season with salt and black pepper. Roast until golden brown, 25 to 30 minutes. Let them cool for 10 minutes. Then cut the bacon into ...

Try these Brussels sprouts recipes! You'll find ideas for roasted, fried, and shaved Brussels sprouts, plus more ways to cook ...

Brussels sprouts ... Halve the sprouts and then place them to one side before heating the oil in a large frying pan. Over medium heat, fry the bacon for five to seven minutes until it’s nice ...

a happy Goldilocks option between roasted and raw. The golden raisin agrodolce is a tangy foil, its sweetness cutting through the sharpness of the brussels sprouts. Make sure your pan is ripping ...

Make this year’s Thanksgiving one to remember with the help of these local foodie establishments.

I am often asked for suggestions for Thanksgiving side dishes by my children and friends, as the same old stuffing, sweet ...