Here are the recipes we’re whipping up this month to get dinner on the table, entertain our friends, satisfy a sweet tooth, use up leftovers, and everything in between. For even more staff favorites, ...

Here are 9 New York eateries open on Turkey Day this year that we recommend, whether you want a traditional holiday meal or ...

Who would have predicted that Brussels sprouts, a vegetable once reviled by so many, would gain such popularity? Indeed, the ...

After some light cooking, you’ll be rewarded with dishes like Banana Pancakes, Rotisserie Chicken Fried Rice, and ...

Brussels sprouts can be crispy and delicious, even from frozen. Just follow these tips for cooking them in the air fryer and ...

Recipes and preferences abound, from daredevil deep fried turkey to chefy techniques ... Store leftover Brussels sprouts in an airtight container in the refrigerator for up to 4 days or in the ...

Pair these flavorful roasted vegetables from the Eat Like You Give A Fork: The Real Dish on Eating to Thrive cookbook with creamy mashed potatoes and savory seitan for a classic, satisfying supper.

If you're looking for a simple side dish, then this honey soy brussels sprouts might be for you! These brussels sprouts are pan seared to give it some char on one side and them cooked with onions to ...

Brussels sprouts ... I make the honeyed cider vinegar sauce in the pan as the recipe dictates and then combine the air-fried vegetables with it when both are done. I finish it with the sprinkle ...

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Spray two baking sheets with vegetable oil cooking spray. Place Brussel sprouts and sweet potatoes on one tray, drizzle with 1½ teaspoons of olive oi, and toss together. Season with pepper.