“Twelve years ago, you couldn’t walk into a restaurant and not get fried Brussels sprouts with a spicy sauce or something,” Matheson writes. “It was like wildfire. This is the 2020s redux ...
Copyright 2024 The Associated Press. All Rights Reserved. This image released by Milk Street shows a recipe for hot-oil Brussels sprouts with ginger and sesame. (Milk ...
In this recipe from our cookbook “ Milk Street 365: The All-Purpose Cookbook for Every Day of the Year,” we massage shredded sprouts with rice vinegar and soy sauce, tenderizing the sprouts ...
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