The next time you're cooking fresh salmon fillets, set aside the bread crumbs and Parmesan cheese. Pick up a loaf of this ...

Wrapping the fish in a baking parchment or foil package with olive oil, seasoning, herbs and lemon is a great way to infuse the fish with flavour and stop it drying out. If you're baking or ...

Salmon is a pretty flavorful piece of fish on its own, but if you're struggling to get the fish to soak up your seasonings ...

1. Pre-heat the oven to 180°C/360°F/Gas mark 4 and grease a medium baking dish with butter. 2. Thinly slice the potatoes (or ...

These salmon fish cakes use fresh salmon fillets and are a great way to get the family to eat more fish. This recipe works equally ... Preheat the oven to 220C/200C Fan/Gas 7.

Don't worry about burning the platter; it won't be damaged by the low heat of the oven, and the fish will be perfectly cooked." Heat the oven to 200 degrees. Oil the platter you will use for cooking ...

you may have grown accustomed to simply placing your fish on a baking sheet and letting it bake in the oven. However, you may ...