Potatoes Boulangere with Bacon. French classic dish with my spin. The perfect side dish for all your meals. Enjoy!

No mess, no stress. Below, you'll find the simple steps needed to cook perfect bacon in the oven. When it's done, I've outlined nine genius ways to use leftover bacon fat. Here are my tips for ...

Chef Roice Bethel has sparked mixed reactions after revealing his cooking trick for achieving perfectly crispy bacon without the need for frying or using the oven. Crispy bacon is undeniably more ...

Add a little water if necessary to prevent burning. Preheat the oven to 375°F (190°C). While the vegetables are cooking, drain and rinse the beans, slice the sausages into rounds, and chop the bacon ...

Are you making bacon? While there are different ways to cook bacon, the oven is one of the easiest and least messy ways to get the job done. While it can seem as simple as laying your strips down ...

It may seem simple, but cooking bacon in the air fryer is much better than using a pan or oven as it is not only healthier but improves both the taste and texture. The white fatty part of bacon ...

It has to do with the meat’s fat content. Bacon already contains so much fat that you don’t really need to use butter or oil to cook it ― that’s why simply lobbing bacon in the oven is a really ...

Everybody I know who owns an air fryer says it’s changed their cooking life, so I’ve been pretty tempted to nab one for myself. But even the most ardent air fryer chef admits there are some ...

Curing is again done in the same way as bacon and then it is sliced to around 12-15mm (½”) thick Can I cook this another way? Yes! These are great cooked in an air fryer, cook them at 200°C or 400°F ...