Add the chicken and turn several times until well coated. Cover the bowl and put in the fridge to marinate for 30–60 minutes. Preheat the oven to 220C ... and tear into pieces with two forks.
Roasted chicken isn't highly technical but it does take time, especially in a full-size oven, which needs preheat time. I found a way to cut roasted chicken cooking time by 15 to 20% using the air ...
For a meal, the price bumps up to $15.89, excluding tax and fees. Some of the chicken pieces looked slightly darker and more fried than others. The chicken tenders were nicely fried but still ...