Don't miss out on all your favorite holiday dishes just because there's no turkey! These vegetarian Thanksgiving recipes ...

This recipe serves 8 to 10. Preheat oven to 350°. Place cut potatoes and Brussels sprouts in a pile in the center of a ...

Brussels sprouts are easy to cook from fresh or frozen, and are often paired up with bacon. It's time to use seasonal produce ...

When it comes to holidays that are stressful to prepare for, Thanksgiving probably ranks No. 1 on the list. For one thing, ...

Brussels sprouts and butternut squash roast in a mixture of maple and butter for a supremely delicious side. Pecans and dried ...

I am often asked for suggestions for Thanksgiving side dishes by my children and friends, as the same old stuffing, sweet ...

Bursting with fall flavors, this Savory Pear Tart is made with a cornmeal crust and can be served warm or at room temperature. (Ashley Moyna Schwickert/For the Minnesota Star Tribune) ...

Thanksgiving is coming up fast. If you have no plans for cooking a big dinner, dozens of metro Detroit restaurants are ready to serve you.

Place sweet potatoes in a large pot and fill with water to cover the potatoes. Blanch potatoes until tender, strain, place in ...

The Niagara Falls Culinary Institute shares a recipe with us each week on Daytime Buffalo. Here’s how to make this week’s recipe, Tangy Harvest Salad. Ingredients Salad: 1 lb. Brussels sprouts 1 ...

Here are weekday recipes for sheet-pan chicken, crispy gnocchi, mushroom tacos, white bean chili and farrow with salmon.

Brussels sprouts get crispy and caramelized in the oven, making them a simple but delicious side dish for any fall meal.