Add the ground turkey, salt, pepper, oregano, dill, paprika, and basil to a bowl and combine with hands. Grate in the garlic ...

Orzo pasta salad with basil butter, peppers, and tomatoes is a complete enjoyment for your taste buds. This delightful ...

Lightly salt shells and invert on paper towel for 30 minutes to one hour to drain. Preheat oven to 350°F. Deseed and roughly chop tomato insides. Combine orzo with olives, parsley, feta, and onions.

in which she said she carries pimento-stuffed green olives in her luggage while traveling after she was once served a Kalamata olive in her dirty martini. Never miss a story — sign up for PEOPLE ...

Kalamata olives. Saltier and tangier than black olives, Kalamata olives bring a unique flavor to this salad while providing monounsaturated fats, known to support heart health. Romaine lettuce.

To a large salad bowl add in the chickpeas, greens, orzo, pumpkin seeds, olives and parmesan. Combine the dressing ingredients together in a bowl and whisk together. Pour over the salad and mix ...

It’s inspired by Greek salad but the lettuce is replaced with tender orzo to ensure it’s hearty ... as are briny Kalamata olives and salty feta cheese crumbles. However, it’s the vinaigrette ...

Alice and Andrea prepared a fresh, tasty noodle salad to pay homage to Andrea’s Chinese/Cantonese background.

Perfect for summer dining, this orzo salad can be a main course or a side dish. Filled with shrimp, salty Kalamata olives, ...