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Open Faced Tuna Melts: Easy and DeliciousThe tuna melt is a classic deli staple that is making a comeback ... What type of bread to use for Open Faced Tuna Melts?
1) Rinse tuna under cold water. Then transfer to a medium mixing bowl and break up the big chunks with a fork. 2) Add yogurt,mustard, walnuts, onion, and spices and combine. 3) Lay apple slices on ...
The tuna melt – a hot tuna salad sandwich covered with melted cheddar – is a staple on lunchtime sandwich menus. We decided to give this fish and melted cheese meal an Italian twist.Chunk ...
Open-faced tuna melt Drain and mash one 6 ounce can chunk light tuna in water with 2 teaspoons reduced-fat mayonnaise, 2 teaspoons minced onion and ground black pepper to taste. ...
The joint: Open Face Eatery, 651 South Ave., Rochester; (585) 232-3050, www.openfacesandwicheatery.com. Open 11 a.m. to 7 p.m. Tuesday through Saturday. When Open Face launched in 2005, the South ...
Would you rather dive into a nostalgic tuna melt or a thoroughly-modern kale and quinoa bowl with grilled tuna steak? We have recipes for both—and much more.
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