Salmon patties, also called salmon cakes, or salmon croquettes, are an old-fashioned recipe which is usually made with canned salmon and saltine crackers. It can be quickly mixed up, fried to ...
Put the salmon into a food processor with the egg ... Heat a large pan over a medium–high heat. Divide the fish cake mixture into eight equal-sized pieces and shape into patties.
These fish cakes get even more flavour with the addition of hot-smoked (also called wood-smoked) salmon, which has a very different taste from cured or cold-smoked versions. I like to mix in a ...
Inspired by orange roll recipes from the 1910s and ’20s, these citrusy cinnamon rolls have an old-fashioned feel ... ambassador of early spring produce. Salmon cooks perfectly in the air ...
It was in Bardstown where he first encountered The Talbott Tavern, which opened in the late 1700s and continues to serve hot ...
The Whole Foods Market Trends Council – a collective of more than 50 Whole Foods Market team members ranging from foragers ...
Our royals enjoy some of the best cuisine on the planet - but behind the scenes they like to indulge in simpler pleasures.
Strozzapreti gratinato, insalata malatesta and focaccia accompanied by a smoked old fashioned and an espresso ... like rainbow cookie, birthday cake and dulce de leche. Credit: Newsday/Andi ...
Preheat the oven to 220C/200C Fan/Gas 7. Place the salmon fillets on a large sheet of kitchen foil and raise the edges slightly so it will hold a little liquid. Season generously with salt and ...