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Makhani sauce is a tomato-based creamy based gravy that’s indulgent, but incredibly easy to make. Paneer makhani is a Diwali ...
To assemble, scatter the nuts, if using, over the fruit. Then scatter the crumble topping evenly over the top. Step 6 Bake (middle rack) for 25 to 30 minutes, until the fruit is bubbling at the edges.
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