While questions often arise regarding the animal parts used and the processing of hot dogs, understanding their ingredients offers a clearer perspective.

We don’t love labeling foods and beverages “good” or “bad” — not even soda. This sort of black-and-white thinking doesn’t do ...

More active midlifers and seniors are strength training, a trend driven by Singapore’s super-ageing society, changing ...

Bright reds and yellows aren’t just eye candy—they’re behavioral nudges engineered to make ultra-processed foods irresistible ...

Ultra-processed foods now make up over half of the average diet in Ireland. To be precise, 54.9% according to research ...

These oils are, however, not full of hate, and there is a massive amount of peer-reviewed, rigorous evidence pointing to the contrary. Seed oils are linked to a reduction in inflammatory markers and ...

Real Parmigiano-Reggiano isn't a vegetarian product, due to the use of rennet during production. Alarmist headlines like to ...

TV dinners offer the ultimate convenience, promising a hot, full meal in just a few minutes. Many of us grew up on these ...

In an ideal world, every piece of food we eat would be free of pathogens at all times. In the real world, though, where 600 ...

To the chagrin of advocates and HHS, Mars is not making promises on banning artificial dyes like others in Big Food. What ...

Feeling constantly drained could signal a liver issue, as this organ plays a vital role in energy production and ...

Use these six natural sugar substitutes to help you monitor your refined sugar intake. The best part is that they are likely ...