Happiness. That's what French chef Bruno Feldeisen says ties together the title ingredients in his latest cookbook: The Bacon ...

"For some added nutrition and a pop of green, add 3 to 4 cups of fresh baby spinach to the pan after cooking the garlic, ...

Sweet treats might be a comfort during the colder months, but they're not the best snack option if you're trying to follow a ...

Restaurants have a knack for making the best meal of the day even better. With expert-approved tweaks to your home cooking, ...

It was a dark and stormy morning. Even with her eyes closed, she could tell it was just better to stay in bed. It was ...

Choosing to cook your favorite proteins in the oven allows you to not only multi-task more easily, but also deliver a ...

From chicken tetrazzini to chicken pot pie and more, these old-fashioned recipes are always crowd-pleasers, and they've got ...

Remove the blondies from the pan and cut into 2-inch squares. Pipe a dollop of frosting onto the center of each square and ...

Why do so many celebrities write cookbooks? Dolly Parton has one out. So do Stanley Tucci, Gwyneth Paltrow, Miranda Lambert ...

Want to spice up your fall meals? Explore viral food trends and techniques showing up in kitchens this season.

Do you prefer your chili with cinnamon rolls, or are you a traditionalist who swears cornbread is the only true side for chili? Whether you enjoy this iconic comfort food in its classic form or you're ...

Starting in November, licensed home kitchens in Los Angeles County will be able to sell dine-in and to-go meals, as a 5-year-old state law expands.