Rub the beef fillets with salt and freshly ground ... or until the liquid has thickened. Pour the mushroom and red wine sauce over the steaks and serve.

If you're looking for a meal that screams comfort and brings hearty flavors to the table, Salisbury steak meatballs with ...

There are myriad steak sauce recipes to try, such as steakhouse mushroom sauce, which combines the meaty pan juices with sherry and beef broth, or a buttery Bordelaise sauce featuring red wine ...

Shin of beef has a nice marbling of fat so will be meltingly tender, but any sewing steak or cuts will work well. If you want to thicken the sauce further, mix one tablespoon of plain flour with 2 ...

I love slow cooker pot roast — tender slices of chuck roast, meltingly soft carrots, little golden potatoes that burst from ...

That “mushroom sauce” beneath which, somewhere, out of sight, is the steak you ordered at the kind ... for another two or three minutes. Add the beef stock, soy and fish sauce, heat through ...

A cast-iron skillet is a versatile and useful tool to add to your kitchen inventory and these delicious recipes will help you ...

From bespoke cheese grottos to limited edition caviar sets and an entire organic cow share, these gifts are the ultimate ...

When it comes to pies, I just can't go past a traditional steak filling. Comforting, hot puff pastry filled with succulent tender beef and mushrooms in a tasty sauce - what's not to like?

The next time it's steak night, consider celebrating the flavors of this globally popular cut of beef with a rich burgundy ...