Today, we're sharing our top 5 favorite mushroom recipes that are not only delicious and quick but are sure to be a hit with ...

Mushrooms on pizza are a combination loved by millions. The delicate taste of mushrooms blends perfectly with the crispy ...

A classic Russian dish called the feast of the czars. It looks difficult to prepare but do not worry, it is actually very ...

Studded with sautéed mushrooms, sliced ham, and shreds of Gruyère, this classic quiche makes for a delicious meal any time of day. This recipe is a great way to use up a bit of leftover ham if ...

To freeze mushrooms, slice them and either sauté in butter or oil, steam or blanch. Cool to room temperature and pack in rigid containers. Cook from frozen unless stir-frying, when you will need ...

Adding African wild mushrooms to a vegan risotto creates a rich, earthy flavor. Sauteed Cantharellus or Lactarius mushrooms ...

Cook up some wild rice and toss in cooked maitake mushrooms. Slice chicken breast, fill with prosciutto and maitake, and cook in the oven.

Here, we accompany the medallions with a rich, earthy mushroom gravy made from chicken stock and flavored with shallots and rosemary. We use sliced cremini mushrooms for this recipe, but feel free ...

Head to Prince Street Pizza at 27 Prince Street in New York City and you’ll find not only a daunting line of people waiting ...