Sprouted grain, sourdough, and whole wheat bread provide fiber, protein, and nutrients that can benefit health when eaten as part of a balanced diet.

Bread is one of those foods that manages to sneak into almost every Indian kitchen. Toast for breakfast, a quick sandwich when hunger strikes, or even a humble bread pakora during monsoon evenings – ...

Multigrain bread is often thought of as a healthy choice and many people assume it’s a better choice than other breads, like whole grain and white bread. Unfortunately, not all multigrain breads are ...

Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...

A terrific make-ahead breakfast strata from baker and pastry chef Zoe Nathan, who uses multigrain bread to add a distinct flavor to this satisfying casserole. Slideshow: Great Strata Recipes ...

Dinner is easy with these skillet recipes, where black and white beans come together with cheese, veggies and grains for a ...

Subway's new Grilled Chicken & Avocado sub is said to be made with "50% more" grilled chicken (totaling about 35 grams of ...

While Subway has always sought to capture the concept of eating fresh, the newest subs focus on the current food trend, ...

If you want some protein in your breakfast but don't want eggs, there are sweet and savory options, superfood ingredients, ...

This extraordinarily simple and tasty banana bread recipe boasts a moist center and crispy crust. This one-bowl banana bread comes together with pantry staples and no mixer, making it an easy go-to ...

For people with diabetes, breakfast should be about balance- combining complex carbohydrates, lean protein, and healthy fats ...

Mike & Patty's, a popular breakfast and lunch sandwich shop, has opened in Lexington, its sixth location. The restaurant, known for its "Fancy" sandwich and use of local ingredients, is owned by Ania ...