We often think of instant foods as the easy way out, but that's not always the case. Here are some instant versions of foods ...

Spicy cucumbers with mint, scallions and crushed peanuts is David Tanis' (admittedly inauthentic) take on a favorite found in ...

A common Indian snack, murukku is created with rice flour and lentil flour, fried until crispy and seasoned with spices. It's ...

There are plenty of recipes online on how to cook rice pudding in a rice cooker, for example, but you'll need to be able to program it to cook for a set time. If you can't, your rice cooker won't be ...

Pressure-cooking these 10 foods can, at best, lead to disappointment and disaster. Read this to find out which 10 foods and ...

I eat rice multiple days a week — and used to exclusively make it in a pot on the stove. It’s a deceptively easy task: Measure, rinse, add water, simmer, steam, and less than half an hour ...

Home chef Sumitra Kalapatapu, who specialises in Andhra cooking, says paravannam is a traditional pudding–like dish of rice, milk and jaggery, flavoured with a dash of cardamom powder and mixed ...

risotto or rice pudding – in which case, you want to keep the starch to create creaminess. Put the oil in a large pan (one with a lid) or casserole over a medium heat, then add the seeds and cook for ...

Canadian chef and TV personality Chuck Hughes joined "Good Morning America" on Friday with a great one-pan dish from his new cookbook, "Chuck’s Home Cooking," that's perfect for a crowd any time of ...

Serves 6 to 8 Savoury bread pudding is a great way to use up leftovers and feed a bunch of hungry kids (and adults). This one-pan dish is perfect for a sleepover breakfast, brunch, or a lazy ...

That’s how he started selling rice pudding from the window of his home, using the recipe from the woman who used to cook for him when he was just a child. “The single-product concept and ...