After that, you’ll use a food processor and the fridge to assemble the cheesecakes. Keep the finished blueberry cheesecakes in the fridge for two weeks and the freezer for up to six months. These ...
1 mini muffin and cupcake pan, dimensions: 10 x 16 x 1 inches (25.4 x 40.6 x 2.5 centimeter); Cavity size: 1 x 1.5 inches diameter (2.5 x 3.8 centimeter diameter). Limited 10 year warranty ...
This recipe is a fantastic take on two classic desserts: pumpkin pie and cheesecake. Its texture is creamy and light while still providing a cozy-spiced flavor that is perfect for fall.
If you want to keep it simple there are lots of lovely mini eggs mixed through the cheesecake, too. It's a no-bake recipe, so dead simple to make, but it needs a few hours to set (or ideally ...