Like making homemade ricotta cheese. It just has to be hard ... Once the temperature has been reached, pour the vinegar and ...

Clarke creates large boards in various sizes, including 12-by-12 inches for six to 10 people; 1 foot by 2 feet for 15 to 30 ...

To make the chenna cheese balls ... bottom of pot occasionally to prevent scorching. Add vinegar; cook, stirring constantly, just until milk curdles, about 20 seconds. Remove from heat.